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And just like that, the talented Coast Projects team have braved the heat and completed laying the paths for Phase 1 of the community garden!! We trusted the guys to use their creative licence within the constraints of the approved plans and they have definitely not disappointed. Their knowledge on ensuring the garden remained inclusive when we discovered the fall of the land was greater than we anticipated, was invaluable! A speedy tweak of the design, enabled not a moments time to be lost, and made this phase of the garden only more spectacular and unique.


The first pour of the paths was only postponed by a day, due to the extreme weather conditions. These legends still battled through the heat of the following days, which brought days of relentless sweltering heat. They definitely know what hard work is!



After the first pour, they wasted no time in getting the form work down for the second pour, ending the day with a much deserved dip in their handmade tub. If only we could have kept it there for everyone to use ...lol! Nothing like having fun while working. YOLO!




No rest for the wicked... the next day they were straight onto the second pour and became creative with the leftover cement. How awesome!




There we go... our amazing paths are all completed for Phase 1 of the community garden.

Thanks again to the amazing guys at Coast Projects for doing such a brilliant job and going above and beyond for PCG. We absolutely love the results and you've all been amazing to work with.









On Saturday PCG held their second successful Compost, Worm Farms and Bokashi Bin Workshop. Thank you to Sonya & Karen for sharing their amazing knowledge about these various ways to recycle and reuse our garden and kitchen waste.


The event started with introductions by PCG Vice-Chair Ellen.


Sonya took the group through what Bokashi Bins actually are, how they work, what you can put in them and what can''t go in them.


Fun fact - did you know that unlike worm farms and compost, you can even put raw meat and fish, citrus, bread, pasta, cereal, rice, onion and garlic in the Bokashi Bin!!! How amazing!!



Sonya also took the attendees through composting. Sonya certainly has a wealth of knowledge and we are so appreciative to not only have her share her knowledge at these workshops, but we are also lucky to have Sonya on our PCG Committee to head up our Composting and Planting Team for the new community garden. Thanks so much for your contribution Sonya.



Karen then took the attendees through the process of using a worm farm to reuse food and garden scraps. Karen kindly sells the juice from her own worms to the community and donates all proceeds to PCG. This liquid gold is amazing for your gardens and will be one of the natural fertilisers we will be using in the community garden.






It was great to see the attendees mingling after the event, asking questions and learning more from the presenters and each other. Connecting with new members of the community and learning from each other is what these events are all about.





Congratulations to our raffle winner Sara Cameron - enjoy getting started with your Bokashi Composting System.


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